


-500g pumpkin, or those already packed and weighed in the Supermarket
-2 small potatoes, as well as suitable for '
-shallot 1 / 2
- pine nuts salt
-10
oil in a pan and let brown shallot julienne finely, add pumpkin and diced potatoes, simmer for about 30 minutes, until all it softens, add the pine nuts, and put into a robot, velvet all .
You can add the meatballs zucchini, or simple toast.
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